Coastal Cuisine & Wine Pairing
FIREHOUSE invites you to join us on our rooftop, Wednesday, January 24th at 6:30pm for the first annual Coastal Food & Wine Pairing. Partnering with Atrium Wines, FIREHOUSE’s Head Chef Paul Dalrymple will delight guests with a five-course dinner paired with some of this season’s most exclusive wines, hand selected by Sommelier Gianna Secchiaroli.
Please note, due to the limited size of this event, specially sourced ingredients and unique wine pairings, this ticket is non-refundable.
Date: January 24, 2018
Start time: 06:30
Phone: (858) 274-3100
Being a little brand we have a slim staff. Our operations goal is to get your order out within 3-5 business days. We strive for quickness but sometimes life/fun gets in the way.
We aren't perfect. Shit happens. If something occurs please shoot us an email at firstname.lastname@example.org and we will get it all sorted out for you.
We're just a small group from San Diego that love mai tais, long walks on the beach, and ideally would like to be on permanent vacation. Want to know more? Email us and we can answer all your hearts desires email@example.com.
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