Coastal Cuisine & Wine Pairing – October 3rd
FIREHOUSE invites you to join us on our rooftop, Wednesday, October 3rd at 6:30pm for the first annual Coastal Food & Wine Pairing. Partnering with Atrium Wines, FIREHOUSE’s Head Chef Paul Dalrymple will delight guests with a five-course dinner paired with some of this season’s most exclusive wines, hand selected by Sommelier Gianna Secchiaroli.
Please note, due to the limited size of this event, specially sourced ingredients and unique wine pairings, this ticket is non-refundable.
Date: October 03, 2018
Start time: 06:30
Phone: (858) 274-3100
Being a little brand we have a slim staff. Our operations goal is to get your order out within 3-5 business days. We strive for quickness but sometimes life/fun gets in the way.
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We're just a small group from San Diego that love mai tais, long walks on the beach, and ideally would like to be on permanent vacation. Want to know more? Email us and we can answer all your hearts desires firstname.lastname@example.org.
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